Popular Cleveland Park bakery is opening a cafe in the National Building Museum鈥檚 Great Hall.
SakuSaku is a French bakery with a Japanese twist, inspired by the owner鈥檚 Japanese heritage. Its menu includes croissants, kouign amann cakes, quiches and coffees.
The Building Museum has not had a cafe since it reopened in April 2021.
The cafe is owned by Yuri and Jason Oberbilling. Yuri grew up in Kobe, Japan and is in charge of the Japanese-influenced recipes. Jason manages the business and marketing.
鈥淪akuSaku is a Japanese word describing what it sounds like to bite into a fresh, flaky pastry,鈥� said Jason. 鈥滻 look forward to sharing our food with audiences at the Museum and invite our followers to discover the Museum鈥檚 inspiring Great Hall and engaging exhibitions.鈥�
The Cleveland Park location of SakuSaku is run out of the Italian restaurant Trattoria Al Volo. Eater DC has .
